Operations

CUSTOM PAK is a specialty repacker of vine ripened tomatoes and harvest fresh vegetables

Currently Custom Pak has Six repacking facilities.  Our base of operations is in Immokalee, Florida.  The second is located in Hendersonville, North Carolina, the third facility is located in Westover, Maryland, the Fourth in Sacramento, California, the fifth in Nogales, Arizona, and the sixth is Bonanza Produce in Knoxville, Tennessee.  All our packinghouses are Hazard Analysis Critical Control Point (HACCP) approved and American Security Institute (ASI) certified.

Food safety has become one of the most prominent issues facing the produce industry today. Responsibilities and challenges of produce growers and packers are constantly increasing and will continue so in the future.

Immokalee is reknowned as the "fruit and vegetable" resource during late fall and winter. Exclusive selection from an excellent internal source of product coupled with "crown picking" of the best available product has distinguished Custom Pak as the leader in the freshest, most taste appealing, attractive tomatoes and vegetables on the grocer's shelves.

Our Hendersonville, North Carolina facility is one of the most technologically advanced operations of its kind within the United States. Operating 24 hours a day, 7 days a week annually. Our Hendersonville operations are centrally located in the "belt" of mountain grown produce. We are able to supply our customers with extraordinary quality vegetables and vine ripened tomatoes. Our service is unequalled in the industry.